This Broccoli Casserole with Ritz Crackers is the epitome of comfort food. With its creamy, cheesy filling and golden, buttery topping, it’s a dish that brings warmth and satisfaction to any table. Whether you’re serving it as a side dish for a family meal or as the star of a potluck, it’s guaranteed to impress.
What makes this casserole special is its versatility. You can elevate it further by adding cooked chicken or a sprinkle of red pepper flakes for a spicy kick. It’s the perfect balance of wholesome vegetables and indulgent flavors, making it a must-try recipe for any occasion.
Full Recipe:
Ingredients:
- 4 cups broccoli florets, steamed
- 1 can (10.5 oz) condensed cream of mushroom soup
- 1/2 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1/4 cup chopped onion
- 1 large egg, beaten
- 1 sleeve Ritz crackers, crushed
- 1/4 cup unsalted butter, melted
- Salt and pepper to taste
Directions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the steamed broccoli, cream of mushroom soup, mayonnaise, shredded cheddar cheese, chopped onion, and beaten egg. Mix well.
- Season the mixture with salt and pepper to taste.
- Pour the broccoli mixture into a greased 9×13-inch baking dish and spread evenly.
- In a small bowl, mix the crushed Ritz crackers with the melted butter. Sprinkle this mixture evenly over the top of the casserole.
- Bake for 30–35 minutes, or until the top is golden brown and the casserole is bubbly.
- Allow to cool slightly before serving.
Prep Time: 10 minutes | Cooking Time: 35 minutes | Total Time: 45 minutes
Kcal: 320 kcal per serving | Servings: 6 servings
The History of Broccoli Casserole
Broccoli casserole is a beloved dish in many households, especially in the United States, where casseroles became popular during the mid-20th century. This dish gained traction due to its simplicity, affordability, and ability to feed a crowd with ease. It’s often found on holiday tables, particularly at Thanksgiving and Christmas, as a side dish that combines vegetables with indulgent creamy and cheesy flavors.
The addition of Ritz crackers as a topping is a hallmark of Southern cooking, where buttery crackers are frequently used to add texture and flavor to baked dishes. This technique not only enhances the taste but also provides a satisfying crunch that contrasts with the creamy interior of the casserole.
Cooking Tips and Variations
- Vegetable Substitutions:
If broccoli isn’t your favorite, this recipe works well with other vegetables like cauliflower, zucchini, or a mix of vegetables. Just ensure they are steamed or partially cooked before mixing. - Protein Additions:
For a heartier version, add cooked chicken, turkey, or ham to the mixture. This transforms the casserole into a complete meal rather than just a side dish. - Cheese Choices:
While cheddar is a classic choice, feel free to experiment with other cheeses like Monterey Jack, Gouda, or Gruyere for a more complex flavor profile. - Spice it Up:
Add a pinch of cayenne pepper or red pepper flakes for a touch of heat. Alternatively, mix in some Dijon mustard to the sauce for a tangy kick. - Gluten-Free Option:
Substitute the Ritz crackers with gluten-free crackers or crushed potato chips for a similar texture without the gluten. - Healthier Twist:
Use low-fat mayonnaise, reduced-fat cheese, and a light cream of mushroom soup for a lower-calorie version. You can also swap butter with olive oil for the topping.
Serving Suggestions
Broccoli Casserole pairs beautifully with roasted or grilled meats like turkey, chicken, or beef. It can also serve as a vegetarian main dish when paired with a fresh green salad and some crusty bread.
For holiday meals, it’s a great side dish to balance out heavier options like mashed potatoes and stuffing. Its vibrant green color and crispy topping make it visually appealing and a welcome addition to any festive spread.
Storage and Reheating
- Storing Leftovers:
Store any leftovers in an airtight container in the refrigerator for up to 3 days. The crispy topping may soften slightly, but the flavor will remain delicious. - Reheating:
Reheat the casserole in the oven at 350°F (175°C) for 15–20 minutes, or until heated through. To restore the crunch, add a bit more crushed crackers to the top before reheating. - Freezing:
Broccoli casserole can be frozen before baking. Assemble the dish, cover it tightly with plastic wrap and foil, and freeze for up to 3 months. When ready to bake, thaw overnight in the refrigerator and bake as directed.
Why This Recipe is a Crowd Favorite
- Ease of Preparation:
This casserole comes together quickly with simple ingredients, making it perfect for busy weeknights or last-minute dinner plans. - Crowd-Pleasing Flavor:
The creamy, cheesy base combined with the buttery Ritz topping ensures that even picky eaters will enjoy their vegetables. - Customizable:
The recipe is highly adaptable, allowing cooks to tailor it to their preferences or whatever ingredients they have on hand.
The Appeal of Broccoli Casserole
Broccoli casserole is a comfort food classic that combines the wholesome goodness of vegetables with a creamy, cheesy filling and a buttery, crispy topping. It’s not only a dish that sneaks in greens but also one that feels indulgent and satisfying. This particular recipe stands out for its use of Ritz crackers, which lend a unique buttery crunch that elevates the entire dish. Whether served as a side dish for holidays, potlucks, or everyday dinners, this casserole is always a crowd-pleaser.
Health Benefits of Broccoli
Broccoli is often called a “superfood” for good reason. It’s packed with nutrients, including:
- Vitamin C: Supports a healthy immune system.
- Vitamin K: Important for bone health and proper blood clotting.
- Fiber: Promotes digestive health and keeps you feeling full.
- Antioxidants: Help combat oxidative stress in the body.
By incorporating broccoli into this casserole, you’re balancing indulgence with a dose of essential nutrients.
Why Ritz Crackers?
Ritz crackers are an iconic ingredient in Southern-style casseroles, valued for their buttery flavor and light, flaky texture. When combined with melted butter and baked, they form a golden crust that contrasts beautifully with the creamy filling. This topping not only enhances the flavor but also provides a delightful crunch that makes every bite satisfying.
Occasions to Serve Broccoli Casserole
- Holiday Feasts:
This casserole is a staple on Thanksgiving and Christmas tables, complementing rich entrees like turkey, ham, or beef. - Weeknight Dinners:
Easy to prepare and packed with flavor, it’s a great addition to any family dinner. - Potlucks and Gatherings:
Its simple ingredients and crowd-pleasing taste make it perfect for sharing at potlucks, where it often becomes a standout dish. - Meal Prep:
Make it ahead of time and bake when needed, saving you time during busy days.
Ingredient Insights
- Broccoli: Steaming the broccoli ensures it remains tender yet firm, retaining its vibrant green color and nutrients.
- Cheddar Cheese: The sharpness of cheddar adds depth of flavor. For a twist, consider mixing in mozzarella or Parmesan.
- Mayonnaise: Provides creaminess and richness, but can be substituted with Greek yogurt or sour cream for a tangier or lighter option.
- Cream of Mushroom Soup: The classic base for many casseroles, it ties the ingredients together. You can swap it for cream of chicken or homemade béchamel sauce for variation.
- Ritz Crackers: The secret ingredient for the topping. For a gluten-free option, use crushed gluten-free crackers or potato chips.
Expert Tips for Success
- Avoid Overcooking Broccoli:
Lightly steam the broccoli to maintain its texture and prevent it from becoming mushy during baking. - Even Topping:
Spread the Ritz cracker topping evenly to ensure every portion has the perfect amount of crunch. - Customization:
Add cooked bacon bits, shredded rotisserie chicken, or diced ham for extra protein. Mix in sautéed mushrooms or bell peppers for added flavor. - Cheese Lovers’ Upgrade:
Sprinkle extra shredded cheese on top before adding the crackers for an ultra-cheesy crust.
Serving Ideas
- Serve alongside roasted chicken, turkey, or ham for a complete meal.
- Pair it with a fresh green salad and crusty bread for a lighter option.
- For vegetarians, make it the main dish and complement it with roasted vegetables or a creamy soup.
Fun Fact About Broccoli
Broccoli, a member of the cabbage family, has been cultivated for over 2,000 years. It originated in Italy and was introduced to the United States in the 18th century. Today, it’s one of the most popular vegetables worldwide, loved for its versatility and health benefits.
FAQs for the Recipe
- Can I make this casserole ahead of time?
Yes! Assemble the casserole, cover it tightly, and refrigerate for up to 24 hours. Bake it when you’re ready to serve. - How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to restore the crispy topping. - Can I freeze this casserole?
You can freeze it before baking. Wrap it tightly in plastic wrap and foil, then freeze for up to 3 months. Thaw overnight in the refrigerator before baking. - What can I use instead of Ritz crackers?
Crushed pretzels, breadcrumbs, or even crushed potato chips work well as a substitute.
Conclusion
The Broccoli Casserole with Ritz Crackers is a comforting, flavorful dish perfect for any occasion, from weeknight dinners to holiday feasts. Its creamy, cheesy filling and buttery, crunchy topping make it a family favorite that’s easy to customize and prepare.
Whether you’re adding your own twist or enjoying it as is, this casserole brings warmth and satisfaction to the table. Simple, versatile, and always delicious, it’s a recipe you’ll want to make time and time again!